My Life and Garden
Wild black cap raspberry is my favorite, but chive blossom vinegar is a lovely shade of lavender. I will be interested to see the method you chose to make them.
How fun. I am actually unsure what one does with herb vinegar...but they are beautiful.
delicious on your spring greens and all summer salads with a bit of oil, your choice. I would imagine with the wild black cap raspberry, a few raspberries in the salad would give ita boost to impress.
I'm not sure what you do with herb vinegar either, Erin. They look too pretty to use. Would love to make some myself. P. x
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